Snickerdoodles
Info
Given By: | Cherlene |
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Preparation Time: | - |
Serving Size: | - |
Ingredients
- 1/2 cup butter
- 1 cup sugar
- 1/2 tsp. vanilla
- 1/4 tsp. cream of tartar
- 1 1/2 cup flour
- 1 egg
- 1/4 tsp baking soda
- 2 Tbsp sugar and 1 tsp cinnamon
Instructions
Beat butter on med. to high speed about 30 sec. Add about half of flour-add sugar, egg, vanilla. baking soda and cream of tartar. Beat thoroughly. Cover and chill 1 hour. In bowl, combine 2 tbsp. sugar and 1 tsp. cinnamon. Shape dough into 1 “ balls and roll in mixture. Bake at 375 degrees for 7-8 min.