Show pageOld revisionsBacklinksBack to top This page is read only. You can view the source, but not change it. Ask your administrator if you think this is wrong. ====== Vanilla Butternut Pound Cake ====== ===== Info ===== ^Given By: | Cherlene | ^Preparation Time: | 120 | ^Serving Size: | - | ===== Ingredients ===== * 2 sticks margarine * 1/2 cup Crisco * 3 cups sugar * 5 large eggs * 1 small can of milk/with enough water to make 1 cup * 3 cups flour * 1/2 teaspoon salt * 2 Tbsp. Vanilla Butternut flavoring ===== Instructions ===== Cream Crisco, margarine, and sugar. Add eggs one at a time. Add flour and milk; alternate beginning and ending with flour. Stir in flavoring. Bake in 10 inch tube pan at 325 degrees for 1 3/4 hours, but start with cold oven and do not open until time is up. ===== Photos ===== recipes/vanilla_butternut_pound_cake.txt Last modified: 2011/02/12 12:21by billh