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| recipes:honey_glazed_pork_chops_with_mashed_sweet_potatoes [2016/02/07 08:56] – billh | recipes:honey_glazed_pork_chops_with_mashed_sweet_potatoes [2021/03/13 15:32] (current) – billh | ||
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| ===== Ingredients ===== | ===== Ingredients ===== | ||
| + | {{ : | ||
| **Marinade** | **Marinade** | ||
| - | * 4 bone-in center-cut pork chops | + | * 4 to 6 bone-in center-cut pork chops |
| - | * FIXME - since we are reducing in a skillet now, try increasing the marinade | + | * 1 cup freshly squeezed juice from oranges |
| - | * 1/2 cup freshly squeezed juice from oranges | + | * 2 Tbsp olive oil |
| - | * 1 Tbsp olive oil | + | * 4 tsp Cajun seasoning |
| - | * 2 tsp Cajun seasoning | + | * 1 tsp dried Thyme |
| - | * 1/2 tsp dried Thyme | + | * 2 tsp Worcestershire sauce |
| - | * 1 tsp Worcestershire sauce | + | * 1.5 tsp Kosher salt |
| - | * 3/4 tsp Kosher salt | + | |
| **Marinade (2nd part)** | **Marinade (2nd part)** | ||
| - | * 2 tsp honey | + | * 4 tsp honey |
| **Sweet Potatoes** | **Sweet Potatoes** | ||
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| ===== Instructions ===== | ===== Instructions ===== | ||
| - Preheat oven to 375. | - Preheat oven to 375. | ||
| - | - Whisk orange juice, olive oil, cajun seasoning, thyme, Worcestershire sauce and 3/4 tsp Kosher salt in a large bowl. | + | - Whisk orange juice, olive oil, cajun seasoning, thyme, Worcestershire sauce and Kosher salt in a large bowl. |
| - Place a rack inside a baking sheet with sides lined with foil. | - Place a rack inside a baking sheet with sides lined with foil. | ||
| - Poke holes in the sweet potatoes and place in the microwave, but don't turn it on yet. | - Poke holes in the sweet potatoes and place in the microwave, but don't turn it on yet. | ||
| Line 35: | Line 35: | ||
| - Pull out the baking sheet with pork chops, then preheat the broiler at 500. | - Pull out the baking sheet with pork chops, then preheat the broiler at 500. | ||
| - Add the honey to the marinade and whisk again. | - Add the honey to the marinade and whisk again. | ||
| - | - Flip the pork chops and brush the marinade on the other side, then dump the marinade | + | - Flip the pork chops and brush the marinade on the other side, return to oven. Start reducing |
| - | - Reduce the marinade a bit, but keep it a bit runny, about 4 minutes stirring with a spatula. | + | - Reduce the marinade a bit, but keep it a bit runny, about 5 minutes stirring with a spatula. |
| - When the sweet potatoes are soft, slice them lengthwise down the middle and scoop the insides into a bowl. Mash with butter and salt to taste. | - When the sweet potatoes are soft, slice them lengthwise down the middle and scoop the insides into a bowl. Mash with butter and salt to taste. | ||
| - Drizzle some of the sauce over the pork chops and/or sweet potatoes before serving. | - Drizzle some of the sauce over the pork chops and/or sweet potatoes before serving. | ||
| ===== Photos ===== | ===== Photos ===== | ||