recipes:bread_rolls [hartungdesign.net wiki]

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====== Bread/Rolls ======

===== Info =====
^Given By:  |  Kitty  |
^Preparation Time:  |  -  |
^Serving Size:  |  -  |

===== Ingredients =====
  * 5 1/2 cups luke warm water
  * 1/8 cup salt
  * 1/3 cup sugar
  * 2 packs of yeast
  * 1/2 cup Crisco
  * 5 1/2 cups flour

===== Instructions =====
Beat with mixer until smooth. Add 5-6 cups of flour. Mix by hand. Add 2-3 more cups of flour if needed until starts cleaning the pan. Knead flour until all dry flour is mixed in. Oil all sides, top and bottom. Let set 2-3 hours until raised well, then flip end for end, side to side. Let stand 2 more hours. Choke off a piece, shape into a ball, grease pans, place dough balls in pan and punch with fork holes in dough. Let raise in pans until feels light-do not rush the rising. Bake at 350 degrees for 25-30 min. Test bottom-if not quite done let bake another 5 min.

* Note - this version has been cut in half from the original recipe.

===== Photos =====