Snickerdoodles

Given By: Cherlene
Preparation Time: -
Serving Size: -
  • 1/2 cup butter
  • 1 cup sugar
  • 1/2 tsp. vanilla
  • 1/4 tsp. cream of tartar
  • 1 1/2 cup flour
  • 1 egg
  • 1/4 tsp baking soda
  • 2 Tbsp sugar and 1 tsp cinnamon

Beat butter on med. to high speed about 30 sec. Add about half of flour-add sugar, egg, vanilla. baking soda and cream of tartar. Beat thoroughly. Cover and chill 1 hour. In bowl, combine 2 tbsp. sugar and 1 tsp. cinnamon. Shape dough into 1 “ balls and roll in mixture. Bake at 375 degrees for 7-8 min.

  • recipes/snickerdoodles.txt
  • Last modified: 2011/02/12 13:48
  • by billh