Show pageOld revisionsBacklinksBack to top This page is read only. You can view the source, but not change it. Ask your administrator if you think this is wrong. ====== Coconut Cream Pie ====== ===== Info ===== ^Given By: | Stephanie | ^Preparation Time: | 60 minutes | ^Serving Size: | 8 people | ===== Ingredients ===== {{ :recipes:crw_4741.jpg?direct&300|}} {{ :recipes:crw_4744.jpg?direct&300|}} * 1/2 cup flour * 1 cup sugar * 1/4 cup melted butter or margarine * 4 eggs, well beaten * 2 cups milk * 1 tsp. vanilla * 1 7 oz package shredded coconut * 1 baked pie crust ===== Instructions ===== In mixing bowl, combine flour and sugar. Add butter, eggs, milk, and vanilla, mixing well. Stir in coconut. Pour into a baked pie crust. Bake at 350 degrees for 45 minutes. Cool. Top with meringue with sprinkled coconut over top. (See meringue recipe). ===== Photos ===== recipes/coconut_cream_pie.txt Last modified: 2016/01/10 16:04by billh