Cook the roast in the oven (maybe at 375 for 2 hours) in a pack of Lipton beefy onion soup mixed with water.
In a large pot, mix tomato juice, corn, green beans, and peas. Add the potatoes and carrots. Add shredded cooked meat.
Pour the broth from the cooked meat into the large pot with the vegetables.
Cook all of this for about 1/2 hour to 45 minutes. Then add the noodles or alphabet letters, and cook until they are done - about another 1/2 hour to 45 minutes.