Table of Contents
Potato Candy
Info
| Given By: | Cherlene |
|---|---|
| Preparation Time: | 45 min |
| Serving Size: | 12 |
Ingredients
- 1 small potato
- +/- 1.5 lb powdered sugar
- +/- 1.5 cups peanut butter
Instructions
Peel, cut, and boil a small potato. Drain water, then keep adding powdered sugar and mix with potatoes until you can form a ball and roll it out into a pan. Sprinkle some powdered sugar on a small rectangular cookie sheet (or wax paper if you can keep it pretty straight) and roll it out evenly. Spread peanut butter across the surface, then tightly roll everything up into a log. Set the log in the refrigerator for a few hours before cutting into 1/2“ slices.