====== Vanilla Butternut Pound Cake ======

===== Info =====
^Given By:  |  Cherlene  |
^Preparation Time:  |  120  |
^Serving Size:  |  -  |

===== Ingredients =====
  * 2 sticks margarine
  * 1/2 cup Crisco
  * 3 cups sugar
  * 5 large eggs
  * 1 small can of milk/with enough water to make 1 cup
  * 3 cups flour
  * 1/2 teaspoon salt
  * 2 Tbsp. Vanilla Butternut flavoring

===== Instructions =====
Cream Crisco, margarine, and sugar.  Add eggs one at a time.  Add flour and milk; alternate beginning and ending with flour.  Stir in flavoring.  Bake in 10 inch tube pan at 325 degrees for 1 3/4 hours, but start with cold oven and do not open until time is up.

===== Photos =====