====== Coconut Cream Pie ======

===== Info =====
^Given By:  |  Stephanie  |
^Preparation Time:  |  60 minutes  |
^Serving Size:  |  8 people  |

===== Ingredients =====
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  * 1/2 cup flour
  * 1 cup sugar
  * 1/4 cup melted butter or margarine
  * 4 eggs, well beaten
  * 2 cups milk
  * 1 tsp. vanilla
  * 1 7 oz package shredded coconut
  * 1 baked pie crust

===== Instructions =====
In mixing bowl, combine flour and sugar. Add butter, eggs, milk, and vanilla, mixing well. Stir in coconut. Pour into a baked pie crust. Bake at 350 degrees for 45 minutes. Cool. Top with meringue with sprinkled coconut over top. (See meringue recipe).

===== Photos =====